WSET Level 3 Award in WINES
- Sutton Coldfield
- Start: 10/06/2022 at 09:00
- End: 15/07/2022 at 15:00
- £780.00 per person
10th, 17th 24th June &
1st, 8th & 15th July 2022
Fridays: 9.00am - 3.00pm
Venue: Sutton Coldfield
NB: Students must hold the WSET Level 2 Award in Wines and Spirits
The syllabus builds on Level 2 knowledge of wines from the leading wine regions of the world, together with a detailed understanding of grape growing and wine making. The course is a challenging study developing factual recall and analytical skills resulting in a comprehensive appreciation of the world of wine.
Course Content
- Course Introduction and Tasting Technique
- The Natural Factors and Human Influences in the Vineyard
- The Human Factors in The Winery that influence Style, Quality and Price
- France
- Spain
- Italy
- Other major European Regions
- The Americas - North and South
- South Africa, Australia, New Zealand
- Sparkling Wines
- Fortified Wines